Saturday, October 3, 2009

Home cooking lesson


Experienced cooks, Robyn and Paul, celebrated their anniversary by having a cooking lesson and then enjoying their special dinner together.

"Well, even though we had a rough start with our oven/stove, we had a fun afternoon with you and dinner came out GREAT! The filets were juicy and delicious, the asparagus was the best I've had, the rice pilaf was moist and yummy, and last but not least, the souffle rose and topped off our special dinner just perfectly! Paul even made some more crab rangoons for our daughter when she came home...she loved them. When I told her we could make them with nutella, too, she got very excited about helping make some of THOSE!

Thanks again, we had a great time!"
................................Robyn R., Marlboro, Massachusetts


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