"Thank you so much Ellie. We had such a blast. The food was truly amazing and we learned so much. I will certainly be making filo dough dishes in the future. It was so crispy and the chicken and mushroom duxelle were devine. The risotto was creamy and delicious. We all raved about the dressing. Now that I know the 3-1 ratio, I will experiment with herbs, vinegars, etc. The lava cake was just a perfect way to end an extravagant meal. Thank you so much for such a special night. I will recommend to you all my friends. In fact, I already have via my photos on facebook!" Kelly B., Wellesley, Mass.
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